It's done. La Esmerelda Gesha is roasted. Now for the wait. Still waiting. Is it the weekend yet?
By the way, if anyone is thinking of coming over for a coffee on the weekend, we have a wonderful Ethiopan Harar, Rwandan and Malawi roasted up in the cupboard. But we are all out of coffee from Panama. ;-)
4 comments:
love to pop in for a coffee...but it's a bit of a trip from Vancouver
Get in the car now, if you are willing to drive I'm willing to pour.
I just roasted up some of that Gesha yesterday. It caused a very twitchy eject finger but it is a very nice bean indeed! I wish I had been able to buy more of it.
I am really looking forward to it!
With my twichy eject finger back to normal, I now have to contend with a twitchy grinder power switch finger. ;-)
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